Monthly Archives: October 2013

PUMPKIN AND OAT SPICE BREAD

This easy pumpkin bread used fresh pumpkin puree but you can used canned. Use whipped coconut cream in the center for a dairy-free treat, that's great for Halloween....

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ROASTED ROOT VEGETABLE SALAD

Pin It  ROASTED ROOT VEGETABLE SALAD WITH SPICY PEPITAS OR PUMPKIN SEEDS PLUS RAW CACAO NIBS INGREDIENTS 2 Large bags or bunches of wild greens or Spring greens 1 Kabocha Squash or miniature pumpkin 3 Turnips—optional 1-2 Raw Beets 2 Large Carrots 1/2C Raw Cacao Nibs 1C Roasted Spicy Pumpkin...

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